Introduction In recent years, scientists have made groundbreaking advancements in bioengineering, leading to the development of human-plant hybrids. This innovation involves using the structural framework of plants and infusing them with human cells to create functional human tissues. The process, which initially began with scientists growing heart…
Chemistry is basically the branch of science that studies matter, its composition, structure, properties, and the changes it undergoes. Everything around us—air, water, food, and even our own bodies—is made up of chemical substances. Atoms, the fundamental building blocks of matter, combine in different ways to form…
In the past, fruits were celebrated as nature’s perfectly balanced treats, packed with vitamins, minerals, fiber, and natural sweetness. However, modern agricultural practices, selective breeding, and genetic modifications have sparked concerns about changes in their nutritional profiles. Have these developments prioritized size, sweetness, and appearance at the…
Mallard ducks on water (Unsplash). Have you ever wondered how Mallard ducks effortlessly glide through a pond while other objects sink? Well, the answer lies not only in physics but also in the fascinating world of biology. In this article, we’ll explore why aquatic animals are biologically…